JJ Bakery & Cafe – City of Industry, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (626) 965-1388 to check today's hours. Know the hours? Send them to us.

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18558 Gale Ave #168, City of Industry, CA 91748

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Address18558 Gale Ave #168, City of Industry, CA 91748

Phone(626) 965-1388

StyleBakery café

CountyLos Angeles County

Time zonePacific Time

From city center1.5 mi east

About JJ Bakery & Cafe

JJ Bakery & Cafe is a bakery café at 18558 Gale Ave #168, 1.5 mi east of the City of Industry city center.

City of Industry has 12 places on our map that bake or sell fresh pastry, and this is one of them. Nearest alternative: Duke Bakery at Diamond Plaza Shopping Centre, 1370S Fullerton Rd #103, 0.2 mi away.

We have not been able to confirm a full weekly schedule for JJ Bakery & Cafe yet, so calling ahead at (626) 965-1388 is the safest bet. Bakeries often sell out of popular items by early afternoon.

The brand runs 6 locations we track across the country.

At a glance

Listed as	Bakery café
Bakeries in City of Industry	12
Nearest bakery	0.2 mi
Brand locations	6

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What to order

Typical items at a bakery café like this one — the bakery's own selection may differ.

Full menu

Morning pastries

Pain au chocolatRectangular croissant dough rolled around two batons of dark chocolate, flaky outside with a bittersweet center.
Cinnamon rollSoft, spiraled yeast roll filled with butter, brown sugar and cinnamon, finished with a thick cream cheese glaze.
Blueberry muffinTall, domed muffin bursting with blueberries under a crunchy sugar crust; moist and tender inside.
Cranberry orange sconeCrumbly, cream-based scone with tart dried cranberries and fresh orange zest, brushed with a light citrus glaze.

Breakfast

Avocado toastThick-cut toasted sourdough topped with smashed avocado, lemon, chili flakes and flaky salt; an egg can be added on top.
Quiche of the dayWedge of deep-dish quiche with a buttery crust, filled with eggs, cream and rotating vegetables or meats, served with greens.
Ham & Gruyère egg sandwichFried egg, shaved ham and melted Gruyère on toasted brioche with a swipe of Dijon mustard.
Greek yogurt parfaitLayers of thick Greek yogurt, fresh berries and house granola with honey; cool, crunchy and lightly sweet.

Sandwiches

Tuna meltTuna salad and melted Swiss griddled on sourdough until the bread is golden and the cheese starts to bubble.
Grilled vegetable paniniPressed focaccia filled with roasted zucchini, peppers, eggplant, pesto and provolone; crisp, smoky and herby.
Turkey avocado on sourdoughRoasted turkey, avocado, tomato, greens and herb mayo on toasted country sourdough; a fresh, filling lunch staple.
Chicken salad croissantHouse chicken salad with celery, grapes and herbs piled into a flaky croissant with crisp leaf lettuce.